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Blue Margarita
Sweet, slightly bitter and SO bright, this Blue Margarita will be a hit at your summer gatherings! It’s an easy cocktail recipe made with Blue Curacao liqueur that anyone can whip up!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Cocktail
Cuisine:
American
Diet:
Vegan, Vegetarian
Servings:
1
cocktail
Author:
Brita Britnell
Ingredients
2
ounces
tequila
1 ½
ounces
blue curacao liqueur
1 ½
ounces
lime juice
Optional for sweetness: 1 tablespoon of simple syrup or agave
Instructions
Rim your margarita glass with salt as desired and fill with ice.
Add all of the ingredients into a shaker or cocktail mixing glass filled with ice. Shake/stir for 30 seconds to chill the drink.
Strain the cocktail into a margarita glass filled with ice. Garnish with lime and ENJOY!
Notes
*To make a blue daiquiri, use rum instead of tequila.
**This recipe can be easily doubled, tripled, quadrupled, etc.
Nutrition
Calories:
251
kcal
|
Carbohydrates:
14
g
|
Protein:
0.2
g
|
Fat:
0.03
g
|
Polyunsaturated Fat:
0.01
g
|
Sodium:
1
mg
|
Potassium:
50
mg
|
Fiber:
0.2
g
|
Sugar:
8
g
|
Vitamin A:
21
IU
|
Vitamin C:
13
mg
|
Calcium:
6
mg
|
Iron:
0.04
mg