Comments on: Pumpkin Pasta Sauce

By: Carrie

Carrie — Mon, 27 Sep 2021 02:48:45 +0000

This was super easy to throw together and tasted delicious! I love that it was healthy too as other recipes have large amounts of butter and cream in them. Thank you! We added ground sausage to the sauce and served over pasta. So yummy!

By: Cindy

Cindy — Mon, 08 Mar 2021 18:59:23 +0000

My daughter found this recipe and we made it using coconut milk. Turned out great. We used it to make a sausage and pumpkin lasagne.
Delicious.

By: nancylee yetman

nancylee yetman — Sat, 03 Oct 2020 18:52:50 +0000

Delicious. Used over pumpkin ravioli

By: Susan Gail Attianese

Susan Gail Attianese — Tue, 15 Sep 2020 11:32:31 +0000

How can I make this using fresh pumpkin.my son has kidney disease and we use this over spiral( spaghetti) style squash
Ty

By: Saffron

Saffron — Fri, 22 Nov 2019 13:21:00 +0000

I had cooked pumpkin to use up and this recipe was perfect! I used unsweetened coconut milk and fresh (frozen) sage. Was wonderful – thank you!

By: Brita

Brita — Fri, 08 Nov 2019 15:37:04 +0000

In reply to Krysta. yay so glad that you liked it! Thanks for coming back to let me know- that means a lot!

By: Krysta

Krysta — Fri, 08 Nov 2019 00:53:45 +0000

Very good! I did not have milk so I used stock.. I mixed the sauce with roasted veggies and black beans. I then wrapped the mixture up in a warm homemade whole wheat tortilla