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Looking for a simple and fun holiday themed cocktail? Give this Pomegranate Smash a try! It’s made with just a handful of simple ingredients and the color makes it so fun for halloween and holiday!

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Hopefully you know by now HOW much I love a good holiday themed cocktail. i just really hope that you know me well enough by now :)

Shockingly, this is my very first halloween cocktail and I’m very excited about it because

  1. I’ve been LOVING a good bourbon cocktail lately.
  2. We pretty much always have pomegranate juice in the house because I’m obsessed.
  3. I got MULTIPLE different halloween themed cocktail glasses this year and I’m excited for an excuse to use them.
red pomegranate cocktail in a glass cup that's got a metal skeleton hand attached to it as a decoration

I’m going to keep today’s post brief because you don’t need an entire novel with this cocktail recipe, right?

Real quick, here’s what’s in the pomegranate cocktail:

  • Bourbon
  • Pomegranate juice
  • lemon juice
  • Maple syrup (or can be subbed for simple syrup)
red pomegranate cocktail in a glass cup that's got a metal skeleton hand attached to it as a decoration
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Pomegranate Smash

Prep: 5 minutes
Total: 5 minutes
Servings: 1 cocktail
This simple pomegranate cocktail is perfect for holiday sipping and so easy to throw together!
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Ingredients 

  • 2 oz bourbon
  • ½ oz lemon juice
  • ¾ oz maple syrup, or sub for rosemary simple syrup
  • 2 oz pomegranate juice
  • Rosemary sprig for garnish

Instructions 

  • In a shaker or cocktail mixer filled with ice, combine the pomegranate juice, bourbon, maple syrup and lemon juice. Shake/ stir to combine.
  • Strain into a cocktail glass filled with ice, garnish and ENJOY!

Nutrition

Calories: 222kcal, Carbohydrates: 23g, Protein: 0.1g, Fat: 0.2g, Saturated Fat: 0.1g, Polyunsaturated Fat: 0.03g, Monounsaturated Fat: 0.03g, Sodium: 8mg, Potassium: 185mg, Fiber: 0.1g, Sugar: 20g, Vitamin A: 1IU, Vitamin C: 6mg, Calcium: 30mg, Iron: 0.1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Tried this recipe?Mention @foodwithfeeling or tag #foodwithfeeling!

About Brita Britnell

Brita is the author of Food with Feeling which is a vegetarian based food blog. She creates easy and delicious recipes that encourage people to try more meat-free recipes!

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